Friday, March 4

What's Cooking? Tortellini Pasta Salad

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-Many thanks to my friend (& Superwoman) Drexel
for allowing me to share her recipe-

Tortellini Pasta Salad

  • cooked rinsed & cooled cheese tortellini
  • chopped green onions
  • raw broccoli
  • kidney beans (drained)
  • black beans (drained)
  • artichoke hearts
  • fresh parmesean cheese
  • tomatoes (cherry tomatoes work well, but I just use whatever I have)
Mix these ingredients together, then top with the dressing . . .
  • Lite House Blue Cheese salad dressing (from the fridge section)
  • Bernstien's Italian salad dressing
(Mix equal parts of the two salad dressings together, then add to salad.)

Mmmmm! It's SO good!